DALESMAN SUPER BACON CURE

CODE: CBS
A full flavoured cure with an added pinch of sugar for extra succulence and taste.
Quantity
10kg Sack
Item Price
£27.80£25.00
Buy More And Save
1 - 10£25.00SAVE 10%
11 - 20£23.80SAVE 14%
21 - 100£22.50SAVE 19%
101+£21.50SAVE 23%

Product Information

Ingredients List

Ingredient List
Salt, Sugar, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).

for allergens see ingredients in bold

Declarable Additives
Preservatives (E250, E251), Antioxidant (E301).

Nutritional Information

DescriptionValueUnits
Fat0.2g/100g
Saturated Fat0g/100g
Carbohydrate17.9g/100g
Sugars17g/100g
Fibre0g/100g
Protein0.4g/100g
Salt Equivalent77.9g/100g
Sodium31228mg/100g