TYKE PORK TINT SAUSAGE SEASONING
CODE: STPT
Product Information
Ingredients List
Ingredient ListSalt, Wheat Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Dextrose, Sugar, Stabilisers (Diphosphates E450), Preservative E221 (Sulphite), Spice, Antioxidant (Ascorbic Acid), Yeast Extract, Acidity Regulator (Citric Acid), Natural Flavourings, Flavouring, Colour (Carmine)
for allergens see ingredients in bold
Declarable Additives
Preservative E221, Antioxidant (Ascorbic Acid), Natural Flavourings, Flavouring, Colour (Carmine)
Nutritional Information
Description | Value | Units |
Fat | 1 | g/100g |
Saturated Fat | 0.1 | g/100g |
Carbohydrate | 35.5 | g/100g |
Sugars | 13.3 | g/100g |
Fibre | 1.3 | g/100g |
Protein | 3.1 | g/100g |
Salt Equivalent | 54.1 | g/100g |
Sodium | 21,389.4 | mg/100g |
Further Information
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